can anyone give a recipe for a side dish that can be made in under 1-2 hours by a bunch of 14-15 year olds?
our group is entering a cookfest competition in our school. and the category for our group is side dishes… we need to make a side dish, which is cheap and doesnt need ovens or freezing.. one that could be made with a portable gas stove or electric stove, and doesnt need expensive ingredients… and preferrably vegetables, and could be made in under 1-2 hours..
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